Results
CTI FOODTECH SRL
Padiglione Italian Pav. - Stand CTI #SU31065
Since 1986, CTI Foodtech has been a world-leading peach, apricot, apple, pear and plum pitting machinery designer.
Protected by over 120 international patents, its machines installed at major global industry players process around 10 billion fruits every year.
Categories
FMT SRL
FMT is the ideal partner capable of designing and manufacturing turnkey packaging lines for the Food and the Beverage Industries. FMT offers state-of-the-art customized solutions suitable to meet the ever-increasing demands of the market in terms of technology and automation.
FMT headquarter is in...
Categories
PACKINT CHOCOLATE MACHINES S.R.L.
Padiglione ITA - Stand SU - 32066
PACKINT CHOCOLATE MACHINES manufactures process machines for the production of chocolate starting from cocoa mass,cocoa butter,cocoa powder, and BEAN TO BAR lines.
TECNOCHOC is a company specialized in the production of machines and lines for tempering, molding, cooling and enrobing.
Categories
PASTA TECHNOLOGIES GROUP S.R.L.
PASTA TECHNOLOGIES GROUP S.r.l. progetta e realizza impianti industriali per la produzione di pasta, gnocchi e piatti pronti a base di pasta, tradizionale o senza glutine, e i successivi trattamenti termici quali cottura, pastorizzazione, pre-essicazione, raffreddamento o sterilizzazione per...
Company detailCategories
TECNO POOL S.P.A.
Padiglione SU - Stand 31062
A world leader in the manufacturing of food processing equipment and implementation of complete lines for the thermal treatment and processing of any food, covering product make-up, proofing, pasteurizing, baking, cooling, deep-freezing as well as overall handling. Flexibility, reliability,...
Company detailCategories
Apricot Pitter AP-1800
The Apricot Pitter model AP-1800 and the model AP-1200 orient, pit and halve oval-shaped apricots (freestone).
These machines can process up to 1800 fruits per minute in the 9 lanes version, and up...
Italia
Avocado Pitter 300-AVC
The Avocado Pitter model 300-AVC feeds and pits pear-shaped avocados at a mechanical speed up to 280 fruits per minute.
The fruits are conveyed to the feeder tank. A system of special rails...
Italia
Coolers
Coolers is a fundamental machine to ensure adequate heating of products in production processes, depending on the production needs of the company.
Europool offers cooling tunnels with vriable...
Italia
COOLING SPIRAL
In cooling, preserving the product’s characteristics in terms of both flavor and organoleptic features is important.
In the food industry, cooling is one of the most delicate thermal processes...
Italia
FREEZING SPIRAL
The freezing process extends the life of food products while maintaining nutritional and organoleptic values similar to fresh products. In the freezing cabinet, the food product is brought to...
Italia
FRYER
Frying gives food color, aroma, crispiness and a particularly pleasant taste. The result of correct frying is determined by various factors, among which the life and temperature of the frying oil,...
Italia
Multifruit Coring
The Multifruit Coring is designed to output very high quality fruit halves destined to the top segments of the food market.
The machine is capable of ejecting separately from the fruit the core...
Italia
Pasteurization Tunnels
Pasteurization tunnels are essential to ensure the appropriate thermal cycle of products.
According to the production needs, we supply pasteurization tunnels sized according to the specific...
Italia
PASTEURIZING SPIRAL
Pasteurization is a thermal process that is essential for eliminating pathogenic microorganisms present in food and guaranteeing quality products. The product is processed at temperatures as high as...
Italia
Peach Pitter 320 ZPF
The Peach Spoon Pitter “Zero Pit Fragments” feeds, aligns along the suture line and pits peaches at a speed of min. 40 cycles per minute (by 8 lanes).
The machine is protected by two...
Italia
Pear Corer CTI-EPC
To make pear coring more effective, precise and fast, CTI FoodTech developed the CTI-EPC.
The name stands for “Electronic Pear Coring”, which highlights the great quantum leap the machine stands...
Italia
PROOFING SPIRAL
The proofing process is one of the most delicate heat treatments for obtaining a high-quality end product and requires perfectly calibrated industrial systems that do not alter food...
Italia
SPIRAL OVEN
The industrial baking process is an essential stage that radically modifies the end product and contributes to ultimately increasing its quality. The food industry features spiral baking systems,...
Italia
Tiramisù assembly line
A fully automated system for industrial tiramisù production. From Savoiardi bisquit to cream dosing, this compact and efficient machine ensures high-speed, hygienic, and consistent assembly....
Italia - Veneto
Warmers
Warmer is a fundamental machine to grant adequate heating of products in production processes, according to the production needs of the company.
According to the customer production needs, we...
Italia